What's On

Celebrate the Easter long weekend with a relaxed dining experience at Birdie Bar & Brasserie in the heart of Sydney. From 3–6 April, enjoy a special Easter dining offer featuring any two courses for $49 per person. Guests can choose between a starter and main or...

Birdie Happy Hour daily, from 3pm to 6pm. Birdie’s lager, wine and daily signature cocktail from $7.

Pressed for time? Birdie Bar & Brasserie’s Fast Lunch is the perfect midday dining option in Sydney’s CBD. Choose from classic Steak Frites, our weekly soup special or a nourish bowl with your choice of protein – all served with a house drink. Available weekdays from 12pm to 2:30pm.

Our head chef is serving up two seasonal standouts – crafted with bold flavours, premium ingredients, and designed to give you one more reason to dine with us.

Enjoy an assortment of miniature delicacies and bites, served on a delicate doyly, paired with 90 minutes of free flowing Birdie bottomless beverages.

Birdie’s Canary in a Coal Mine menu is a bold, ever-changing three-course set inspired by fresh market finds and local flavour. Priced at $52 per person, it’s your excuse to try something new.